Rice

Rice drink is naturally lactose-free making it a valuable product for people with lactose-intolerance.

Unlike animal-based products, rice drinks are naturally low in saturated fat. 

Rice contains mainly starch, a little protein, some B vitamins and phosphorus.

Rice (Cooked Basmati) Per 100g Per 180g serve
Energy (kcal) 117 211
Protein (g) 2.8 5
Carbohydrates (g) 26.5 47.7
Of which sugars (g) 0.01 0.01
Fat (g) 0.7 1.3
Saturated (g) 0.2 0.3
Monounsaturated (g) 0.1 0.3
Polyunstaturated (g) 0.3 0.5
Fibre (g) 0.6 1.1
Vit B3 (mg) 0.2 0.4
Vit B6 (mg) 0.03 0.05
Potassium (mg) 15 27
Phosphorus (mg) 30 54
To produce rice drink, rice grains are ground and blended with water and other nutrients such as calcium can be added.
Rice drink contains naturally occurring sugars. It can be used as a refreshing drink or to pour over cereals as well as in recipes.
http://ndb.nal.usda.gov/