Updates

First Oat drink, specially formulated for toddlers

Eating well during the menopause with the UCLP©. Helping menopausal women tackle their biggest health risk.

The publication of the National Food Strategy’s 2nd chapter in July this year and the impending November UN COP26 meeting will place further pressure on all stakeholders to change how we produce, consume and waste food.

FareShare is the leading charity for distributing food, that would otherwise go to waste, to charities nationally - ensuring vulnerable individuals do not go hungry.

With Veganuary in full swing, veganism and cutting out animal-based foods has never been more popular. Balanced healthy vegan eating can be achieved by all age groups, but it does need a little thought and planning to ensure key nutrients from major food groups being avoided are not compromised e.g., iron, vitamin B12 and iodine.

Veganuary is back for 2021 and it’s bigger and louder than ever with the explosion of vegan offerings. Meat-free and vegan options are no longer a niche market, but readily available, easily accessible, and heavily marketed to all individuals.

With less than 1% of the UK population adopting the Eatwell guide, it is clear that consumers need significant assistance to shift their less than optimal eating habits.

Focusing on behaviour change, the BDA kicks off with five sustainable meal hack GIFs. The hacks provide sustainable and healthy solutions to five common UK dishes including breakfast, burgers, and curries.

New research highlights the urgent need to help the UK shift its persistently poor eating habits towards the Eatwell guide (EWG), if we are to have any chance of meeting our carbon footpirnt budget and start improving our health status.

Why not try our new UCLP© recipes and join our virtual cookery demos by leading nutritionists and dietitians. HEART UK aims to improve awareness of the fact that 50% of UK adults are living with high cholesterol levels and to inspire individuals to improve their eating habits.