Cool and caramelicious. Mouth-watering and truly scrumptious. Dig into the 100% plant-based caramel dessert you deserve!
Source of calcium
Source of plant protein
Naturally low in fat
100% plant-based
Cool and caramelicious! Mouth-watering and truly scrumptious. Dig into the 100% plant-based caramel dessert you deserve.
Water, Sugar, Hulled soya beans (8.6%), Modified starch, Caramelized sugar (1.8%), Calcium (Tri-calcium phosphate), Maltodextrin, Thickeners (Pectins, Carrageenan), Flavourings, Sea salt, Natural flavouring, Vitamins (B2, B12, D2).
fat
1.8 gsalt
0.14 genergy
86 kcalsugars
10.8 gsaturates
0.3 g* Reference intake of an average adult (8 400 kJ / 2 000 kcal)
Typical Values | per 100 g |
---|---|
energy | 365 kJ / 86 kcal |
fat | 1.8 g |
saturates | 0.3 g |
mono-unsaturates | 0.4 g |
polyunsaturates | 1.1 g |
carbohydrate | 13.7 g |
sugars | 10.8 g |
fibre | 0.5 g |
protein | 3.2 g |
salt | 0.14 g |
vitamins | |
vitamin D | 0.75 µg [15%]* |
vitamin B2 | 0.21 mg [15%]* |
vitamin B12 | 0.38 µg [15%]* |
minerals | |
calcium | 120 mg [15%]* |