Banana Chocolate Granola

A simple yet satisfying plant-based recipe, combining great taste with effortless preparation.

Ingredients

  • 60g Chocolate (70%)
  • 12 Tbsp Granola
  • 2 banana
  • 1 l Alpro Plain with Coconut
To stop your bananas turning brown, sprinkle with a little lime or lemon juice.

Preparation

  1. Grate the chocolate and chop the bananas.
  2. Divide the Alpro Plain with Coconut between four bowls
  3. Top with the granola, banana and shredded chocolate.
  4. Dip in and enjoy!

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2. Combine the wet and dry mixtures and blend until you have a nice, smooth batter. If it’s too thick, just splosh in a little more Coconut Drink.
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2 mandarins 
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2. Whisk the Alpro Plain Soya alternative to Greek Style yogurt with the cane sugar, oil and egg yolks until it’s smooth and creamy. Add the seeds from the vanilla pod, the lime zest and 2 tablespoons of lime juice and mix in. Add extra lime or vanilla if you think it needs it. 
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