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Chocolate taste quinoa pop bar
A crunchy, chocolate flavour treat that's full of plant-based deliciousness
Vegetarian
Vegan
Soya
Gluten free
Lactose free
Desserts
Snacks
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120ml Alpro Chocolate Flavour drink
180g uncooked quinoa
100g desiccated coconut
30g cacao powder
70g melted coconut oil
70g maple syrup
pinch salt
Ingredients
120ml Alpro Chocolate Flavour drink
180g uncooked quinoa
100g desiccated coconut
30g cacao powder
70g melted coconut oil
70g maple syrup
pinch salt
Preparation
1
Line a shallow tin or tray with baking paper. Round, rectangular, it's up to you.
2
Toss your uncooked quinoa into a skillet. Toast it on a low heat, shaking it around. It's ready when it starts to pop and change colour. Around 6 minutes should do it.
3
Tip it into a large bowl and mix in all the other ingredients.
4
Pour into your tin. Chill in the fridge for 1- 2 hours until it's nice and firm. Slice, nibble, crunch, enjoy!
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Made with Soya Chocolate
3x250ml
