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No Bake Coconut & Blueberry Cheesecake

No Bake Coconut & Blueberry Cheesecake

No baking, all you need is patience and a tub of Alpro Greek Style coconut!

Vegan
Vegetarian
Desserts
Baking
Coconut
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20g Digestive biscuits
15g desiccated coconut
90g Vegetable margarine, melted
400g cashew nuts, soaked overnight in Alpro Coconut drink
700g Alpro Greek Style Coconut
5 tbsp melted coconut oil
80ml agave syrup
1 lime, juice and zest
Topping::
150g blueberries
2 tbsp cornflour
1 lemon, juiced
100ml water
Leave to set in a square and cut into bars "cheesecake bars"
Use gluten free biscuits

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