Vegetarian Breakfast Vegan Soya

Breakfast In A Jar

  • 10 mins
Breakfast In A Jar


Serves 2

  • 4 Weetabix
  • 250g Alpro Plain No Sugars alternative to yogurt
  • 2 kiwi fruits, diced
  • Nuts and seeds (approx. 2 tbsp)
  • 160g frozen blueberries


  • Step 1

    Using a small saucepan, warm the blueberries until just defrosted and producing a small amount of juice but still keeping their shape

  • Step 2

    Roughly break-up the Weetabix and add half to 2 kilner jars or glasses

  • Step 3

    Divide half of the berries in each jar then top with the half of the Alpro Plain No Sugars and the diced kiwi fruit

  • Step 4

    Repeat with another layer of Weetabix, blueberries and Alpro Plain No Sugars alternative to yogurt

  • Step 5

    Top with flaked almonds or a mixture of nuts & seeds. Enjoy!

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