Cake au chocolat et aux flocons d'avoine

Ingredients

500ml de boisson Amande-Vanille Alpro
200g de flocons d'avoine
60g de sucre roux
60g de pépites de chocolat noir
4 cuillères à soupe de beurre de cacahuète naturel
Quelques gouttes d'extrait de vanille
Une pincée de sel

Preparation

Préchauffe le four à 180°C et prépare un moule avec du papier sulfurisé.
Mélange tous les ingrédients ensemble jusqu'à obtention d'une pâte lisse et homogène. Oui, on te jure que c'est aussi simple que ça !
Verse le mélange dans le plat et mets-le au four pendant 35 mn.
CHAUD-CACAO ! Une fois la cuisson terminée, laisse refroidir (difficile, on sait !) avant de le découper. Sers-le à température ambiante agrémenté de fruits frais. Et voilà, plus qu'à mettre les pieds sous la table !

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1 tsp baking powder
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Toppings:
12 tbsp Alpro Plain with Coconut
8 tbsp pomegranate seeds
4 tbsp chia seeds (optional)"

"1. Why wait for Pancake Day! Mix the buckwheat flour, salt and baking powder in a bowl. In another bowl, mash the banana and mix with the Alpro Plain with Coconut and the Coconut Drink .
2. Combine the wet and dry mixtures and blend until you have a nice, smooth batter. If it’s too thick, just splosh in a little more Coconut Drink.
3. Next, heat up some coconut oil on a medium heat. Ladle around 3 tbsp of batter into the pan and cook for 3-4 minutes, flip over and cook for another 2 minutes. Carry on until you’ve used all your batter.
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70g vanilla sugar
190ml Alpro Soya Drink
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"1. A one-step cake that a breeze to make, tra-la! Preheat your oven to 180°C and oil an 8"" cake tin.
2. In a mixing bowl, stir together the self-raising flour, vanilla sugar, seeds of the vanilla pod (or essence) and a pinch of salt. Add the Alpro Soya Drink, sunflower oil and boiling water and whisk the whole lot until smooth.
3. Pour the mixture into your tin, sprinkle over the flaked almonds and bake for 40-45 minutes until a lovely golden brown. Test by piercing with a wooden skewer – when it comes out clean, your cake is ready.
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100ml vegetable oil (sunflower oil or rapeseed oil)
4 eggs
250g blueberries
2 mandarins
1 vanilla pod
1 lime "

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