Oat Dalgona Coffee

Ingredients

  • 2 tbsp light brown sugar 
  • 2 tbsp boiling water 
  • 2 tbsp good quality instant coffee
  • Alpro Oat Barista to nearly fill your glass
  • Ice
  • Plant-based cocoa powder for garnish

Preparation

  1. Add the sugar, coffee and water to a large bowl and whisk until thick and fluffy. You can do this by hand, but it is recommended to use an electric whisk. 
  2. Pour the Alpro Oat Barista over the ice in a tall glass and top with a few spoonful’s of the coffee mixture. Dust with the cocoa to finish.
186C93B4-B4CD-457C-A3404609A39EB2C7<br>Alpro_Drink_Barista_Oat_1L_edge_UK_NL_FR_DE_front[1].tif<br>80005459, 80006697, 80006746

You may also like

39046588-4287-4572-8F3648612EA3D293<br>A_Moments_Moments_Master_Recipe_Image____Drinks_Origins_Soy_Chocolate_TetraUHT_1l_HR_QUINOA POP BAR (2x3)-102.tif

Chocolate Cornflake Clusters
EF770CBF-8EB4-4AEC-853839DDC657DE20<br>A_Moments_Moments_Master_Recipe_Image____Drinks_Origins_Soy_Plain_TetraUHT_1l_HR_Cucumber&pearsmoothie-084<br>

Super Greens Smoothie
FC6AC3AE-34C1-49BF-A193B62D1EAE5332<br>A_Protein_HighProtein_Master_Recipe_Image____Desserts_HighProtein_Soy_Vanilla_Pot_250ml_HR_FROZEN PUDDING BARK (9X16)-100.tif

Mango and Strawberry Bark
B6B90640-FD90-4D2E-B90FB9B60514FAF1<br>MINI BANANA PANCAKES-1x1-080.tif

Oat Chip Pancakes
5F1DB6FE-C64F-4E17-A5A5C26BE55E64FF<br>pancakes_site (1).jpg

Oat and Protein Pancakes
Nussiger Matcha

Nussiger Matcha
9AD5916D-B93E-444D-838004ACA9E94FB8<br>A_NA_NA_Master_Recipe_Image_simplevanillacakepackshot___Drinks_NA_Soy_NA_TetraUHT_1l_HR_horizontal.tif<br>Simple Vanilla Cake An easy, crowd-pleasing cake made with versatile Alpro Soya Drink "250g self-raising flour 70g vanilla sugar 190ml Alpro Soya Drink 75ml sunflower/olive oil 40ml boiling water 1 vanilla pod or 1 tsp vanilla essence 3 tbsp flaked almonds pinch of salt" "1. A one-step cake that a breeze to make, tra-la! Preheat your oven to 180°C and oil an 8"" cake tin. 2. In a mixing bowl, stir together the self-raising flour, vanilla sugar, seeds of the vanilla pod (or essence) and a pinch of salt. Add the Alpro Soya Drink, sunflower oil and boiling water and whisk the whole lot until smooth. 3. Pour the mixture into your tin, sprinkle over the flaked almonds and bake for 40-45 minutes until a lovely golden brown. Test by piercing with a wooden skewer – when it comes out clean, your cake is ready. 4. Let the cake to cool. (We know, hard not to dive in straightaway!). Fab with coffee any time, or as a dessert with fresh fruit and a spoonful of Alpro creaminess."

Blueberry Vanilla Cake