Skip to main content
Homepage
Spiced Shakshuka

Spiced Shakshuka

Breakfast
Lactose free
Vegetarian
Soya
Do you like this recipe?
Olive oil
2 red onions, finely chopped
2 garlic cloves, crushed
200g cherry tomatoes
1 tsp ground cumin
1 tsp ground coriander
1/2 tsp chilli flakes
2 x 400g tins chopped tomatoes
100g spinach
4 medium free-range eggs
Handful flat leaf parsley
300g Alpro Plain No Sugars
1 garlic clove, crushed
1 lemon, zest
Handful mint leaves, picked and roughly chopped
Handful flat leaf parsley, picked and roughly chopped
Sourdough
Sliced avocado

Share this recipe